THE PUNTER SEASONAL MENU
Although we do our very best to keep our website updated regularly our menu is subject to daily changes so this should be considered a sample menu only.
FEB / MARCH 2019
£20.00 (2 Course) / £25.00 (3 Course)
For groups of 15 and over, please email with booking inquiries through our contact page
THE PUNTER WINE LIST
(125ml also available on all wines served by the glass)