THE PUNTER SEASONAL MENU
£5
Chilled Gazpacho Soup with Sourdough Bread
£5
£7.5
Tempura Calamari & Garlic Prawns with Paprika & Red Pepper Sauce & Sourdough Bread
£7.5
£6
Crayfish & Avocado Salad with Orange Vinaigrette & Garlic Bread
£6
£5
Potato Skin with Crème Fraiche, Cheddar Cheese & Homemade Guacamole
£5
£5.5
Marinated Beetroot & Goats Cheese Salad w Roasted Pinenuts
£5.5
£12.5
The Punter Burger with Tomato Chutney, Cheese, Bacon, Lettuce, Tomato & Hand Cut Chips
£12.5
£9.5
Baked Falafel on Braised Pepper & Fennel Stew with Garlic Bread
£9.5
£12.5
Beer Battered Fish & Hand Cut Chips with Peas & Tartare Sauce
£12.5
£13.5
Pan Fried Hake on Chorizo, Black Pudding, Purple Sprouting Broccoli & Wild Garlic with Mushy Pea Croquette & Mushroom Sauce
£13.5
£9.5
Primavera Linguine with Grilled Chicken & Rocket Pesto
£9.5
£13.5
Spiced Baby Back Ribs with New Potato Salad, Roasted Honey Carrots & Pomegranate Jus
£13.5
£15.5
8oz Ribeye Steak, Hand Cut Chips, Roasted Tomato, Mushroom & Watercress with Peppercorn Or Red Wine Sauce
£15.5
£11.5
Sweet Potato, Coconut & Coriander Pattie on Courgette Provincial
£11.5
£13.5
Moroccan Lamb Tajine with Cous Cous & Yoghurt
£13.5
SIDE DISHES
£3.75
Hand Cut Chips
£3.75
£4
Potato Wedges w Paprika & Chive Crème Fraiche
£4
£4.5
Mixed Olives & Artichoke w Warmed Sourdough & Balsamic Oil
£4.5
Although we do our very best to keep our website updated regularly our menu is subject to daily changes so this should be considered a sample menu only.
DESSERTS
£5
Lemon &/or Raspberry Sorbet
£5
£5.5
Apple Tart Tattin with Honeycomb Ice Cream
£5.5
£5.5
Crème Brulée
£5.5
£4
Strawberry &/or Vanilla Ice Cream
£4
£5.5
Sticky Toffee Pudding with Vanilla Ice Cream
£5.5
THE PUNTER PRE-ORDER MENU
£19.50 (2 Course) / £25.00 (3 Course)
For groups of 15 and over, please email with booking enquiries through our contact page.
Starters
Marinated Beetroot & Goats Cheese Salad with Roasted Pine Nuts
Crayfish & Avocado Salad with Orange Vinaigrette & Garlic Bread
Proscuitto Wrapped Asparagus & Mozzarella
Mains
Whole Lemon & Thyme Roasted Seabass with Braised Fennel, Baked Baby New Potatoes & Tomato Salsa
Chicken Supreme with Wild Garlic & Parmesan Hassleback Potatoes, Asparagus & Garden Peas
Spiced Baby Back Pork Ribs with New Potato Salad & Honey & Pomegranate Jus
Sweet Potato, Red Pepper & Feta Pastilla with Cucumber Salad & Sweet Tahini Yoghurt
Deserts
Rhubarb Crumble with Vanilla Ice Cream
Summer Berry Eton Mess
White Chocolate & Strawberry Tart
THE PUNTER WINE LIST
White Wines
£4.75
/
£5.75
/
£16.75
House White, Cheeky Spanish Number
£4.75
/
£5.75
/
£16.75
£5.00
/
£6.90
/
£21.00
Baccolo Bianco. Veneto Italy, "The Thinking Person's Pinot."
£5.00
/
£6.90
/
£21.00
£6.50
/
£8.50
/
£27.50
Greco-Fiano 'Pipoli', Basilicata, Italien
£6.50
/
£8.50
/
£27.50
£5.00
/
£6.90
/
£21.00
Los Espinos Chardonnoay, 2016, Charming Unoaked
£5.00
/
£6.90
/
£21.00
£6.00
/
£8.00
/
£24.00
Marlborough Sauvingnon Blanc, Gooseberry fresh
£6.00
/
£8.00
/
£24.00
£27.00
Dr. Pauly-Bergweiler Riesling Trocken, Superdry, Superb Fish Wine
£27.00
£24.50
Picpoul de Pinet, Fresh As A Cool Green Apple
£24.50
£28.00
Villa Wolf Gewurztraminer, Spice & Lychee
£28.00
£27.00
Luzada Albarino, Rias Baixas, Spain, Creamy, Nutty Cool-Climate Classic.
£27.00
Red Wines
£4.75
/
£5.75
/
£16.75
House Red, Chunky Rustic Spanish
£4.75
/
£5.75
/
£16.75
£5.25
/
£7.25
/
£21.75
Oyster Catcher, Pinot Noir, Chile
£5.25
/
£7.25
/
£21.75
£5.00
/
£6.90
/
£20.00
Montaignan Carignan Vieilles Vignes
£5.00
/
£6.90
/
£20.00
£6.50
/
£8.50
/
£26.00
Navajas Rioja Crianza Tinto
£6.50
/
£8.50
/
£26.00
£5.50
/
£7.50
/
£24.00
Santuario Malbec, Argentina
£5.50
/
£7.50
/
£24.00
£32.00
Lacrima di Morro d'Alba, Belisaro
£32.00
£32.00
Dandelion Barossa Shiraz, Australia
£32.00
£39.00
Nero di Troia, Canace, Italien
£39.00
Sparkling Wines
£4.65
/
£24.00
Prosecco
£4.65
/
£24.00
£40.00
Champagne Autreau-Roualet Brut NV, 1670. Pinot-Dominated
£40.00
Rose Wine
£5.00
/
£7.25
/
£22.00
Luberon Rosé 2016 Famille Perrin
£5.00
/
£7.25
/
£22.00
(125ml also available on all wines served by the glass)